Exciting Things Happening at Kingsbury Farm
Many people know that Aaron isn’t just one of my bosses with Muddy Boots but he is also a good friend. I have enormous respect…
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Pasta Peperonata
Peperonata is braised sweet peppers and onions and once you understand the technique, you can play around adding other veggies with new and equally delicious…
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Flavors of the Southwest
This share could easily be something you might get in a CSA is Santa Fe New Mexico, so let’s go with the flow and honor…
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Why You Should NEVER Refrigerate Tomatoes and more tips on veggie and herb storage
Chilling tomatoes can deaden their flavor to a point that they will never reach their full-flavor potential. The best way to store tomatoes is on…
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Clean Out the Refrigerator Week!
We are at the halfway point for the summer CSA. Many members this year have told me that their rule is to eat everything they…
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Walla Walla Sweet Onions – Move Over Vidalias!
Unlike the yellow onions we got last week in our shares, these onions will be sweet with a mild onion flavor. They are similar to…
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New Potatoes – Lovingly grown and “tested” by Justin
Justin LOVES potatoes – any kind! New, storage, white, gold and sweet. He is our potato guy. This week he has a nice combination reds…
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Week 7 Share
Sweet Corn! SWEET!!!! No recipes needed. Heat, slather with butter, sprinkle with salt, eat and repeat! mesclun/greens (Kingsbury Market Garden) bunched carrots (Kingsbury Market Garden)…
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Rapini (aka Broccoli Raab)
Rapini, commonly known in the United States as broccoli raab (also spelled broccoli rabe), is truly a vegetable with many names around the world. A…
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